Did you notice that I never did get around to posting a menu plan last week? Life kind of takes over every now and then, and you just do what you can to get by. We ended up eating a mix of leftovers, things from the freezer, and had a night out to celebrate.
What were we celebrating? My husband had his review at work, and he got a raise and a bonus!! We were so excited and happy for the news that we had to go out to celebrate.
Dinners
Chili, cornberad
Shrimp scampi, peas, garlic and cheese biscuits
Chicken and roasted cauliflower
Tuna Noodle Casserole (new recipe to us)
Chicken Alfredo, broccoli, garlic bread
Bierocks
Leftovers
What’s on your menu plan this week?
Looking for some inspiration? Check out my growing archive of weekly dinner menus.
Week 39 menu plan: one year ago and two years ago.
September 23, 2015 at 9:10 pm[…] 39 menu plan: one year ago, two years ago, and three years […]